最后一单
A day in the life of a delivery rider
Name: ________________ Date: ________
Key words
| Word | Pinyin | Meaning |
|---|---|---|
| 城市 | chéngshì | city; town |
| 外卖 | wàimài | takeout; food delivery |
| 碗 | wǎn | bowl |
| 要求 | yāoqiú | requirement; request; demand; to require; to demand; to ask |
| 骑 | qí | to ride (a horse, bike, etc.) |
| 变 | biàn | to change; to become; change; transformation |
| 出发 | chūfā | to set off; to start out |
| 怕 | pà | to fear; to be afraid of |
| 电梯 | diàntī | elevator; lift |
| 层 | céng | layer; stratum |
| 爬 | pá | to climb |
| 客人 | kèren | guest; visitor |
English (for the teacher)
Every morning at eight, Zhou Lei switches on his phone and starts taking orders. He's a delivery rider, and he's been delivering food in this city for three years.
The mornings are fairly easy. Then at half past eleven his phone starts ringing non-stop: a fried rice, two bubble teas, three bowls of beef noodles… Every order comes with a time limit, and a few minutes late can mean money taken off his pay. He rides his e-bike back and forth through the streets and alleys, and when a red light turns green, he's always first away.
What he dreads most is lifts. Once he stood on the ground floor with a big bag of food for five minutes while the lift stopped at floor after floor and just wouldn't come down. In the end he climbed to the eighteenth floor himself. At the door, the customer took the food and said just one thing: “Why so slow?”
In the afternoon it started pouring. He kept the food inside his raincoat, but more than half of his own clothes got soaked. An old lady opened her door, saw him and insisted on giving him a towel. He smiled and said there was no need, but inside he felt warm.
At nine in the evening he decided to take one last order. A new order popped up on his phone: two portions of dumplings, one chive and egg, one pork and cabbage. The address: Xingfu Estate, Building 3, flat 401.
Zhou Lei stared at the address and froze. It was his home. It wasn't far, only twenty minutes by bike, but he hadn't been back in three months. It wasn't that he didn't want to; he was just too busy: every night he got back to his rented room and fell straight into bed.
The order had a note too: “No hurry with the dumplings, take your time, ride safely.”
He picked up the dumplings at the restaurant, rode to the building, went upstairs and knocked. The door opened, and there was his mum, still in her cooking apron. On the table two bowls and two pairs of chopsticks were already laid out.
He asked: “Mum, you ordered this?”
“I know you work round here every day. I thought if I ordered something, maybe it would go to you.” His mum laughed. “I ordered the last two days as well, and it was never you.”
Zhou Lei stood in the doorway, not knowing what to say. His phone rang again: another new order. He glanced at it, and for the first time ever at nine o'clock at night, he switched off “accept orders”.
“Come in and eat, quick.” His mum took the dumplings. “When you've finished, Mum will give you a five-star review.”